Photo: Arnold Gatilao, CC BY 2.0, Wikimedia Commons
Philippines
About this dish
Bistek (from Spanish: bistec, "beefsteak"), also known as bistek tagalog or karne frita, is a Filipino dish consisting of thinly sliced beefsteak braised in soy sauce, calamansi juice, garlic, ground black pepper, and onions cut into rings. It is a common staple in the Tagalog and Western Visayan regions of the Philippines. It is eaten over white rice.
Description: Wikipedia — Bistek, CC BY-SA 4.0
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