Nata de coco

Photo: Midori, CC BY-SA 3.0, Wikimedia Commons

Nata de coco

나타데코코

Chewy, translucent, jelly-like food produced by the fermentation of coconut water

About this dish

Nata de coco, also marketed as coconut gel, is a chewy, translucent, jelly-like food produced by the fermentation of coconut water, which gels through the production of microbial cellulose by Komagataeibacter xylinus.

Description: Wikipedia — Nata de coco, CC BY-SA 4.0

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