Photo: Sm faysal, CC BY-SA 4.0, Wikimedia Commons
About this dish
Shemai (Bengali: সেমাই, সিমুই) is a traditional dessert in Bangladesh and Indian state of Odisha and West Bengal. Shemai is popular during Eid, but consumed throughout the year. It is a dessert form of vermicelli, soaked in sweet milk and often garnished with nuts.
Description: Wikipedia — Shemai, CC BY-SA 4.0
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