Photo: Ixfd64, CC BY-SA 3.0, Wikimedia Commons
Spain
About this dish
Natillas is a term in Spanish for a variety of custards and similar sweet desserts in the Spanish-speaking world. In Spain, this term refers to a custard dish made with milk and eggs, similar to other European creams as crème anglaise. In Colombia, the delicacy does not include eggs, and is called natilla.
Description: Wikipedia — Natillas, CC BY-SA 4.0
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