Photo: Hajime NAKANO (jetalone), CC BY 2.0, Wikimedia Commons
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About this dish
Menchi-katsu (メンチカツ) is a Japanese breaded and deep-fried ground meat patty: a fried meat cake. The meat is usually ground beef, pork, or a mixture of the two. It is often served in inexpensive bento and teishoku. Menchi-katsu is also used as a sandwich filling.
Description: Wikipedia — Menchi-katsu, CC BY-SA 4.0
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