Photo: Korea Ministry of Food and Drug Safety

Grilled Banana

Name: Grilled Banana
Cuisine: South Korea
Ingredients: 100 g ●Main ingredients: banana (1 pc); 5 g sugar (1/2 tsp); 15 g ●Garnish: chopped walnuts (1 tbsp)

구운 바나나

Dessert · Grilled

DessertsCourse

158kcal · per serving

Not spicySpice

🌱 VeganGluten-free

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Recipe

Grilled Banana

Not spicyVeganGluten-freeContains: nuts

Ingredients Tap an ingredient to check it off

Servings1

●Main ingredients: banana●주재료 : 바나나(1 pc)
100 g
sugar설탕(1/2 tsp)
5 g
●Garnish: chopped walnuts●장식 : 다진 호두(1 tbsp)
15 g

Nutrition per serving

158kcal

27.7gCarbs

2.8gProtein

4gFat

5.2mgSodium

Steps

Translated from the Korean original. Amounts are as in the original recipe.

Peel the banana and cut it in half.
Grill the banana in a heated pan without oil.
Sprinkle sugar on the surface of the grilled banana and grill it again in the heated pan, then put the finished banana on a plate and sprinkle with the chopped walnuts.

💡 TipThe potassium in bananas helps excrete sodium, and bananas are rich in vitamin A, which is excellent for antioxidant action.

Diet and allergy labels are estimated from the ingredient list. Check labels if you have an allergy.
Recipe source: Korea Ministry of Food and Drug Safety (MFDS) recipe database. English translation by WorldFoodPedia, not by MFDS.