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Fresh Seasoned Amaranth Greens (Bireumnamul Geotjeori)

Photo: Korea Ministry of Food and Drug Safety

South Korea

Fresh Seasoned Amaranth Greens (Bireumnamul Geotjeori)

비름나물겉절이

Side dish

Side dishesCourse
29kcal · per serving
2/5Spice
🌱 Vegan
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Recipe

Fresh Seasoned Amaranth Greens (Bireumnamul Geotjeori)

🌶 Spicy 2/5VeganContains: gluten, soy, sesame

Ingredients Tap an ingredient to check it off

Servings1
Shopping in
  • Main ingredient: amaranth greens (bireumnamul)주재료 : 비름나물
    30 g
  • salted water (water소금물(물(water 100g, salt 3g)
    100 g
  • soup soy sauce (guk-ganjang)국간장
    1.5 g
  • water물
    15 g
  • gochugaru (Korean chili flakes)고춧가루
    ↔ No gochugaru (Korean chili flakes)? Mix 2 parts sweet paprika with 1 part cayenne or red pepper flakes. Less smoky and a bit hotter, so start with half.
    🛒 Where to buy: Korean or Asian grocery stores (H Mart, Lotte Plaza), the international aisle of large supermarkets, or online
    1.7 g
  • plum syrup (maesil-aek)매실액
    6 g
  • sesame seeds통깨
    1 g
  • minced green onion다진 파
    2.5 g
  • minced garlic다진 마늘
    1 g

Nutrition per serving

29kcal
2.5gCarbs
3.6gProtein
1gFat
381.3mgSodium

Steps

Translated from the Korean original. Amounts are as in the original recipe.

  1. Wash the purslane.
  2. Soak the washed purslane in salted water to cure lightly.
  3. Rinse the cured purslane and drain in a sieve.
  4. Mix all the seasoning ingredients to make a seasoning sauce.
  5. Add the seasoning sauce to the purslane and toss lightly.
  6. Place in a bowl to finish.
💡 TipYou can make the seasoning sauce ahead and keep it refrigerated, and it also tastes good tossed with garlic chives, crown daisy, or lettuce. - Tender purslane can be seasoned stems and all; if the greens are mature, remove the tough stems and eat only the tender parts.

Diet and allergy labels are estimated from the ingredient list. Check labels if you have an allergy.
Recipe source: Korea Ministry of Food and Drug Safety (MFDS) recipe database. English translation by WorldFoodPedia, not by MFDS.

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