Photo: KOREA.NET, CC BY-SA 2.0, Wikimedia Commons
South Korea
About this dish
Chimaek is a pairing of fried chicken (either plain huraideu or spicy yangnyeom) and beer, served as anju (English: food with alcohol) in the evening in many South Korean restaurants, including a number of specialized chains.
Description: Wikipedia — Chimaek, CC BY-SA 4.0
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