Photo: Kobako, CC BY-SA 2.5, Wikimedia Commons
Spain
About this dish
Arroz con pollo (Spanish for rice with chicken) is a traditional dish of Latin America. It typically consists of chicken cooked with rice, onions, saffron, and a plethora of other grains or vegetables. In the Dominican Republic it is alternately called locrio de pollo, and in Saint Martin it is called lokri or locreo.
Description: Wikipedia — Arroz con pollo, CC BY-SA 4.0
No recipe yet
Cooked this dish before? Share the first recipe.
Community recipes
No community recipes yet.
Sign in to share recipes, rate and comment.
Share your recipe for Arroz con pollo
More dishes from Spain
View all
ChurroFried-dough pastry
EmpanadaBaked or fried turnover consisting of pastry and filling
GazpachoCold soup from Spain and Portugal
MadeleineType of cake traditional from France
MarzipanConfection consisting primarily of sugar or honey and almond meal (ground almonds)
PaellaRice dish from the Valencian Community, Spain
Spanish omeletteEgg, potato and onion dish .
TapasAppetizer or snack in Spanish cuisine