Argentine pizza

아르헨티나 피자

Variety of pizzas originated in Buenos Aires, Argentina

About this dish

Argentine pizza, also known as Porteño-style pizza (Spanish: pizza porteña, i.e., Buenos Aires-style pizza), is a mainstay of the country's cuisine, especially of its capital Buenos Aires, where it is regarded as a cultural heritage and icon of the city. Argentina is the country with the most pizzerias per inhabitant in the world and, although they are consumed throughout the country, the highest concentration of pizzerias and customers is in Buenos Aires, the city with the highest consumption of pizzas in the world (estimated in 2015 to be 14 million per year). As such, the city has been considered one of the world capitals of pizza. Pizza was introduced to Buenos Aires in the late 19th century with a marked influx of Italian immigration, as part of a broader European immigration wave to the country.

Description: Wikipedia — Argentine pizza, CC BY-SA 4.0

No recipe yet

Cooked this dish before? Share the first recipe.

More dishes from Argentina

View all