Photo: Weihnachtskekserl, CC BY-SA 4.0, Wikimedia Commons
Austria
About this dish
Vanillekipferl are Austrian, German, Swiss, Czech, Slovak and Hungarian small, crescent-shaped biscuits. They were originally made with walnuts, but almonds or hazelnuts can also be used. They get their typical flavour from a heavy dusting of vanilla sugar.
Description: Wikipedia — Vanillekipferl, CC BY-SA 4.0
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