Bread roll

Photo: 3268zauber, CC BY-SA 3.0, Wikimedia Commons

Bread roll

롤빵

Small, usually round or oblong individual loaf of bread served as a meal accompaniment

About this dish

A bread roll is a small, oblong (or round, triangular or rhomboid) individual loaf of bread, usually served with a meal and eaten plain or with butter. Rolls can be served whole or cut and filled to make a sandwich.

Description: Wikipedia — Bread roll, CC BY-SA 4.0

No recipe yet

Cooked this dish before? Share the first recipe.

More dishes from Austria

View all