Photo: c.berlin, CC BY-SA 4.0, Wikimedia Commons
About this dish
Turkish delight, lokum or loqum is a family of confections based on a gel of starch and sugar. Premium varieties consist largely of chopped dates, pistachios, hazelnuts or walnuts bound by the gel; traditional varieties are often flavored with rosewater, mastic gum, bergamot orange, or lemon. Other common flavors include cinnamon and mint. The confection is often packaged in small cubes dusted with icing sugar, copra, or powdered cream of tartar to prevent clinging.
Description: Wikipedia — Turkish delight, CC BY-SA 4.0
No recipe yet
Cooked this dish before? Share the first recipe.
Community recipes
No community recipes yet.
Sign in to share recipes, rate and comment.
Share your recipe for Turkish delight
More dishes from Turkey
View allAyranDrink made from yoghurt with soda water and salt, and sometimes also vodka
BörekStuffed phyllo pastry
Cabbage rollHalf-meat dish of cabbage leaves with a filling from Central and Eastern Europe
DolmaCategory of dishes of stuffed vegetables, fruits, seafood and flowers
Doner kebabTurkish dish
KebabVariety of meat dishes originating in the Middle East
MezeSmall dish in the cuisine of the Near East and Balkans
ShawarmaLevantine meat dish inspired by döner kebab