Photo: Connie Ma from United States of America, CC BY-SA 2.0, Wikimedia Commons
United States
About this dish
A steamed cheeseburger, also referred to as a steamer or cheeseburg, is a hamburger topped with cheese that is cooked via steaming and originally only served by restaurants in central Connecticut in the United States in the early 20th century. Despite it now being available elsewhere, it is still difficult to find outside that area.
Description: Wikipedia — Steamed cheeseburger, CC BY-SA 4.0
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