Photo: Rino Porrovecchio, CC BY-SA 2.0, Wikimedia Commons
Italy
About this dish
Pizza originating in the Sicily region of Italy became a popular dish in western Sicily by the mid-19th century and was the type of pizza usually consumed in Sicily until the 1860s. It eventually reached North America in an altered form, with thicker crust and a rectangular shape.
Description: Wikipedia — Sfincione, CC BY-SA 4.0
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