Photo: Iamboninus Cremonensis, Public domain, Wikimedia Commons
Turkey
Rummaneyye
룸마니야
Palestinian dish made of lentils and eggplant, leavened with pomegranate juice or molasses
About this dish
Rummaniyeh (Arabic: رمّانية) is an Arab dish made from lentils and pomegranate juice. Its origins date back to at least the 10th century.
Description: Wikipedia — Rummaniyeh, CC BY-SA 4.0
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