Photo: Thogru, CC BY-SA 3.0, Wikimedia Commons
About this dish
Pulled pork is an American barbecue dish, more specifically a dish of the Southern United States, based on shredded barbecued pork shoulder. It is typically slow-smoked over wood (usually outdoors); indoor variations use a slow cooker. The meat is then shredded manually and mixed with a sauce. It may be served on bread as a sandwich, or eaten on its own.
Description: Wikipedia — Pulled pork, CC BY-SA 4.0
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