Oatcake

오트케이크

Oat flatbread like a cracker or biscuit

About this dish

An oatcake is a type of flatbread similar to a cracker or biscuit, or in some versions takes the form of a pancake. They are prepared with oatmeal as the primary ingredient, and sometimes include plain or wholemeal flour as well. Oatcakes are cooked on a griddle (girdle in Scots) or baked in an oven.

Description: Wikipedia — Oatcake, CC BY-SA 4.0

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