Japan
Naporitan
나포리탄
Japanese pasta dish, consisting of spaghetti, tomato ketchup, sausage, mushrooms, onions, and green peppers
About this dish
Naporitan or Napolitan (Japanese: ナポリタン) is a popular Japanese itameshi pasta dish. The dish consists of soft-cooked spaghetti, tomato ketchup, onion, button mushrooms, green peppers, sausage, bacon and optionally Tabasco sauce. Naporitan is claimed to be from Yokohama.
Description: Wikipedia — Naporitan, CC BY-SA 4.0
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