Kek Lapis Sarawak

Sarawak layer cake is a delicacy from the state of Sarawak, Malaysia, which comes in normal layers or in intricate patterns. It is often served on special occasions, such as cultural and religious celebrations, including marriages and birthdays. Sarawak layer cakes are often baked and served for religious or cultural celebrations such as Eid ul-Fitr, Christmas, Lunar New Year, Deepavali, Gawai, birthdays and weddings. Sarawak layer cakes can be found almost everywhere in Sarawak and is a favourite gift bought by visitors as it is available all year around. These demands open up the doors to the development of the kek lapis Sarawak baking industry.

Description: Wikipedia — Sarawak layer cake, CC BY-SA 4.0