Photo: PersianDutchNetwork, CC BY-SA 3.0, Wikimedia Commons

Zeytoon parvardeh

제툰 파르바르데

Iranian olive pomegranate dish

About this dish

Zeytoon parvardeh (Persian: زیتون پرورده, romanized: zeytun parvarde, lit. 'processed olives') is an Iranian appetizer made from olives and its place of origin is Gilan province. It is served cold as a condiment with the main dish. This combination of olives, pomegranate molasses, walnuts, garlic, mint, blue eryngo, and parsley can be found industrially or homemade in Iran.

Description: Wikipedia — Zeytoon parvardeh, CC BY-SA 4.0

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