Czech Republic
About this dish
Žemlovka, žemľovka or Scheiterhaufen (in common language: zemlbába) is a sweet bread pudding made of apples and rohlíks or veka, soaked in sweet milk. Another variant uses pears instead of apples. The meal is a traditional part of Czech and Slovak cuisine and often appears in canteens.
Description: Wikipedia — Žemlovka, CC BY-SA 4.0
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