France
About this dish
The Puits d'amour is a French pâtisserie made with puff pastry with a hollow center. The center is usually stuffed with redcurrant jelly or raspberry jam; a later variation replaced the jam with vanilla pastry cream. The surface of the cake is sprinkled with confectioners' sugar or covered with caramel.
Description: Wikipedia — Puits d'amour, CC BY-SA 4.0
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