Photo: The original uploader was Hayford Peirce at English Wikipedia., CC BY-SA 3.0, Wikimedia Commons
France
About this dish
Pommes Anna, or Anna potatoes, is a classic French dish of sliced, layered potatoes cooked in a very large amount of melted butter. There are several variants of the dish, containing, in addition to potatoes and butter, other ingredients, which may include artichoke hearts, black truffles, mushrooms and cheese.
Description: Wikipedia — Pommes Anna, CC BY-SA 4.0
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