Photo: Justdifference, CC BY-SA 4.0, Wikimedia Commons
Nigeria
About this dish
Palm nut soup or banga is a soup made from palm fruit common in Cameroon, Sierra Leone, Ghana, Nigeria, Democratic Republic of Congo and Ivory Coast. The soup is made from a palm cream or palm nut base with stewed marinated meats, smoked dried fish, and aromatics. It is often eaten with starch, eba, fufu, omotuo, banku, fonio.
Description: Wikipedia — Palm nut soup, CC BY-SA 4.0
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