Nasi bogana

Photo: Babakren, CC BY-SA 3.0, Wikimedia Commons

Nasi bogana

나시 보가나

Indonesia rice dish originating from Java island

About this dish

Nasi bogana or nasi begana, pronounced as nah-see boh-gâna, is an Indonesian-style rice dish, originally from Tegal, Central Java. It is usually wrapped in banana leaves and served with side dishes. This rice dish is a type of nasi rames or nasi campur, terms used for dishes that include rice and are served with variety of side dishes. Nasi bogana is a common street food in Indonesia and is sold in Jakarta for 12,000 to 20,000 rupiah each. It is sold in almost all Sundanese or Javanese restaurants and sometimes in warungs or wartegs (warung tegal), traditional outdoor restaurants or cafés. It is considered a convenient dish as it is wrapped in banana leaves and is usually ready to bring and eat at any time. It is a type of fast food that is brought to workplaces to eat.

Description: Wikipedia — Nasi bogana, CC BY-SA 4.0

No recipe yet

Cooked this dish before? Share the first recipe.

More dishes from Indonesia

View all