Lumpia Semarang

Photo: Midori, CC BY-SA 3.0, Wikimedia Commons

Lumpia Semarang

룸피아 스마랑

Spring roll from Semarang

About this dish

Lumpia Semarang or in old spelling known as loenpia semarang (Javanese: lunpiyah, Hanacaraka: ꦭꦸꦤ꧀ꦥꦶꦪꦃ, Pegon: لونبيياه) is an Indonesian appetizer or snack dish rollade-like consisting of rebung, egg, dried shrimp with chicken meat and/or prawn in a crepe-like pastry skin called "lumpia wrapper". Lumpia Semarang is a typical Lumpia the city of Semarang, the origin of this spring roll is from Semarang, Central Java. Semarang lumpia is served either deep-fried or unfried, as the filling is already cooked.

Description: Wikipedia — Lumpia semarang, CC BY-SA 4.0

No recipe yet

Cooked this dish before? Share the first recipe.

More dishes from Indonesia

View all