Photo: Erinamukuta, CC BY-SA 4.0, Wikimedia Commons
Uganda
About this dish
Katogo is a traditional breakfast dish in Uganda. It is served in most regions of Uganda and is defined as a mixture of ingredients. The main ingredients of the dish are matooke and a sauce (beef, ghee, offal, beans)
Description: Wikipedia — Katogo (food), CC BY-SA 4.0
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