Hot pot

훠궈

Chinese and Southeast Asian dish

About this dish

Hot pot or hotpot, also known as steamboat, is a dish of soup or stock kept simmering in a pot by a heat source on the table, accompanied by an array of raw meats, vegetables and soy-based foods which diners quickly cook by dipping in the broth.

Description: Wikipedia — Hot pot, CC BY-SA 4.0

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