Photo: Mukuba, CC BY-SA 4.0, Wikimedia Commons
KenyaAbout this dish
Githeri (Gĩtheri), also called muthere or mutheri, mûthekia-ngûkû is a traditional Kenyan meal consisting of maize kernels and legumes mixed and boiled together. The maize and beans are mixed in a sufuria, a type of pot, with water added, and the mixture is boiled until fully cooked.
Description: Wikipedia — Githeri, CC BY-SA 4.0
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