Photo: Beck from East Midlands, United Kingdon, CC BY 2.0, Wikimedia Commons
United Kingdom
About this dish
Devilled kidneys is a Victorian British breakfast dish consisting of lamb's kidneys cooked in a spiced sauce, referred to as "devilling". It has since become more frequently used as a supper-time dish.
Description: Wikipedia — Devilled kidneys, CC BY-SA 4.0
No recipe yet
Cooked this dish before? Share the first recipe.
Community recipes
No community recipes yet.
Sign in to share recipes, rate and comment.
Share your recipe for Devilled kidneys
More dishes from United Kingdom
View all
BiscuitSweet baked product
Chicken tikka masalaIndian curry
Chocolate brownieBaked chocolate confection
CookieBaked treat
Fish and chipsHot dish of fried fish and fried potato
Gelatin dessertDessert made with gelatin
HaggisSavoury pudding containing lamb and oats of Scottish origin
Kit KatBrand of chocolate products