Chivito

Chivito is the national dish of Uruguay. It is a sandwich of sliced beefsteak (churrasco), mozzarella, ham, tomatoes, mustard, mayonnaise and black or green olives. A chivito commonly also includes bacon and fried or hard-boiled eggs. It is served in a bun, often accompanied by French-fried potatoes. Other ingredients, such as arugula, green peas, Catalan peppers, caramelized or diced onions, pan-fried or cured red peppers.

Description: Wikipedia — Chivito (sandwich), CC BY-SA 4.0