Photo: Brynn, CC BY-SA 3.0, Wikimedia Commons
Bakewell tart
베이크웰 타르트
English confection consisting of a shortcrust pastry with a layer of jam and a sponge using ground almonds
About this dish
The Bakewell tart is a traditional English cake originating in the town of Bakewell, in the Derbyshire Dales district of Derbyshire. It consists of a shortcrust pastry shell filled with layers of raspberry jam and frangipane—a sweet sponge cake made with almond flour—topped with flaked almonds. This dessert is a variant of the earlier Bakewell pudding.
Description: Wikipedia — Bakewell tart, CC BY-SA 4.0
No recipe yet
Cooked this dish before? Share the first recipe.
Community recipes
No community recipes yet.
Sign in to share recipes, rate and comment.
Share your recipe for Bakewell tart
More dishes from United Kingdom
View allBiscuitSweet baked product
Chicken tikka masalaIndian curry
Chocolate brownieBaked chocolate confection
CookieBaked treat
Fish and chipsHot dish of fried fish and fried potato
Gelatin dessertDessert made with gelatin
HaggisSavoury pudding containing lamb and oats of Scottish origin
Kit KatBrand of chocolate products